Now you can enjoy the taste of summer year-round.
Whether you’re trying to cut back on fat but still crave foods that taste good, or whether you’re simply looking for exciting yet easy recipes to give that indoor or outdoor (gas) grill a good workout, Healthy Grilling has what you need.
It serves up recipes for 70 dishes packed with flavor but not with fat, including Chicken With Nectarines and Raspberries, Lemon Chicken With Potatoes, Sesame Beef, Pork Kabobs With Peach Glaze, Salmon With Minted Tomato Salsa, Shrimp With Salsa Verde, Corn and Pepper Salad, and Grilled Fruit Salad With Ginger Chutney Dressing.
Recipes include cooking times for both indoor electric grills and outdoor gas grills. Written by Barbara Grunes, best-selling author of more than 45 cookbooks, including Fish on the Grill, Poultry on the Grill and the first edition of The Complete Idiot’s Guide to Grilling, Healthy Grilling also includes general tips on choosing a grill and buying and preparing meat, poultry, fish and shellfish, grains, and fruits and vegetables.